Our Menu
Served Tuesday-Thursday 4:00pm-9:30pm | Friday-Saturday 4:00pm-10:30pm • VG - Vegetarian | V - Vegan | GF - Gluten Free
Apps & Salads
Bruschetta (VG)
$17.00
Fresh tomatoes tossed with basil, Parmesan,& with extra virgin olive oil & vinegar. Served over grilled toast.
Toasted Ravioli
$17.00
Toasted to a golden brown. Drizzled with garlic butter & dusted with Parmesan cheese • Choose All Meat, All Cheese, or 1/2 N 1/2
Italian Nachos
$18.00
Pasta chips layered with roma tomatoes, black olives, jalapeños, Tuscan relish, green onions, & mozzarella. Topped with chicken, Italian Sausage, Bacon, & smothered in an Asiago Sauce.
Mussels Italiano (GF)
$22.00
Spicy delicious Blue Shell Mussels sautéed with house made bacon, shallots, garlic, poblano peppers, white wine & butter.
Calamari
$17.00
Tender, hand cut, & marinated calamari fried until golden brown then dusted with Italian spices.
Spinach Artichoke Dip
$17.00
Creamy Spinach & 3 Cheeses finished in a Brick oven. Served with Crispy Flat Bread.
Crab Cocktail Fingers (GF)
$40.00
1lb of crab fingers sautseed with butter and garlic.
Zuppli
$18.00
Parmesan Risotto balls stuffed with our own Italian Sausage & Mozzarella Cheese. A true Italian favorite.
Artisanal Meat & Cheese Board
$50.00
A grand assortment of cheeses, cured meats, Mike's Homemade Italian Sausage, House marinated olives, garlic & grilled bread with our famous dipping oil.
House Salad Per Person (VG, GF)
$7.00
Gabriella's traditional Italian salad with romaine, tomatoes, cucumbers, olives & pepperoncini peppers. Tossed in our house Italian dressing • Dinner Portion - $11.00
Mrs. Vicki's Chop Salad
$18.00
Gabby's salad mix with cherry tomatoes, red onions, chick peas & Provolone cheese. Topped with fresh thinly cut Salami and Pepperoni.
Spinach and Arugula Salad (GF)
$18.00
Fresh spinach & arugula tossed with candied pecans, cranberries, & our small batch bacon in a lemon vinaigrette.
Caprese Salad (VG, VG)
$17.00
Made in house whole milk mozzarella, fresh basil, & Beefsteak tomatoes drizzled with olive oil & balsamic vinegar.
Brick Oven Pizzas
Pizza Margherita (VG)
$17.00
Garlic, fresh homemade mozzarella, fresh basil, & Roma tomatoes.
Mediterranean (VG)
$17.00
Fresh homemade mozzarella, spinach, sun-dried tomatoes, and drizzled with honey truffle oil..
Romantica (VG)
$17.00
Fresh mozzarella, cherub tomatoes, Parmesan cheese, arugula & balsamic glaze.
Calabrian
$17.00
Hot Calabrian & Sweet Papadew peppers, Garlic with Mike's Sausage & Gabby's Red Sauce.
The Sicilian
$17.00
Capicola ham, Italian Sausage, Genoa Salami, Basil, & Oregano. Fontina, Mozzarella, & Romano cheeses.
Roma Pizza
$17.00
Italian Sausage, fire roasted red peppers, caramelized onions, Basil, smoked Gouda, & Mozzarella cheese drizzled with red pepper cream sauce.
Zesto Pesto
$17.00
House made pesto, fresh mozzarella, mortadella, & feta cheese. Topped with arugula.
BYO Pizza
$20.00
Create your own culinary masterpiece! Pick a sauce, pick a cheese, add up to three toppings from the list • Additional meat Toppings are +$3.00 each, All the other Toppings are +$1.50.
Pizza Toppings
Sauces
$1.50
Choose from Gabriella's House Pizza Sauce, Red Pepper, Cream Sauce, or BBQ
Cheese
$1.50
Choose from Mozzarella, Feta, Romano, Fontina, Provolone, Cheddar, Parmesan, Smoked Gouda, and Smoked Mozzarella
Meats
$3.00
Choose from our delicious Italian Sausage, Pepperoni, Hamburger, Ham, Chicken, Genoa Salami, Capicola Ham, and Smoked Pancetta
Veggies
$1.50
Choose from fresh Red Onions, Bell Peppers, Mushrooms, Black Olives, Tomatoes, Artichokes, Basil, Oregano, Sun-dried Tomatoes, Roasted Garlic Cloves, Brussel Sprouts, Green Olives, Spinach, Arugula, Poblano Peppers, Artichokes, and Pepperoncini
Pasta and Bakes
Roma Pasta
$25.00
Penne pasta tossed with red pepper cream sauce, crispy parmesan chicken, mushrooms, sun-dried tomatoes & parmesan.
Bolognese Pappardelle
$25.00
Hearty 3 meat sauce seasoned with a unique blend of spices. Served over a bed of House-made pasta.
Fettuccine Alfredo
$24.00
Garlic cream sauce & a special blend of spices over fettuccine pasta is our take on an American classic • Chicken - $5.00
Coal Miner’s Special
$23.00
Gabby’s take on a traditional carbonara. Crispy bacon cured in house, tossed with peas, garlic, spaghetti, Romano cheese, & topped with a sunny side up egg!
Pesto Pasta
$26.00
Linguine and Chicken tossed with our creamy, house-made basil pesto.
Roast Beef Pappardelle
$26.00
Braised beef roast, peas, red onion, carrots & garlic. Sautéed in a burgundy tomato cream sauce. Served over House-made pappardelle.
Vodka Rigatoni
$29.00
Mezzi Rigatoni tossed in a spicy tomato vodka sauce. Topped with crispy chicken.
Bucatini Festival
$26.00
Meat Lovers Pasta! Sausage, Pepperoni, Chicken, & Black Olives. Served in a Fiery Tomato sauce with Bucatini pasta.
Gabriella's Five Layer Lasagna
$29.00
Five heavenly layers of sweet Italian Sausage, Parmesan, Mozzarella, & Ricotta cheeses. Baked to a bubbling perfection in our brick oven.
Canneloni
$30.00
Hand-rolled pasta stuffed with 3 cheeses and a blend of beef, pork, and veal. Fired in the brick oven with our house red sauce and mozarella.
Pasta Pomodoro
$21.00
Linguine sautéed in olive oil with a fiery blend of spices, Roma tomatoes, fresh basil, & fresh garlic • Chicken - $5.00
Land and Sea
All steaks are dry-aged in house, and our pork marinates in a brine for 24 hours before serving.
Tuscan Pork & Beans (GF)
$38.00
A hearty double bone French cut pork chop served over rich & spicy Cannellini beans. We think this is one of our best dishes!
Gnocchi & Sausage
$25.00
Tender Potato dumplings served with Gabby's homemade red sauce with Mike's Italian Sausage. (Ask your server to grate fresh parmesan cheese to top off this great dish)
Chicken Marsala
$26.00
Pan seared chicken thighs simmered with mushrooms, green onions, fresh garlic, & basil, in sweet Marsala sauce. Served on a bed of linguine.
Chicken Picatta
$29.00
Pan seared "Airline" chicken breast sautéed with capers, lemon, prosciutto, artichokes & onions. Served in a white wine sauce over wood fire roasted Brussels Sprouts.
Ribeye Fiorentina
$80.00
A hand cut ribeye grilled to absolute perfection. Seasoned with our garlic butter sauce. Served spaghetti and ravioli.
Momma's Italian Meatloaf
$23.00
A staple in Mrs. Vicki's house! Ground sirloin, onions, peppers, a zesty tomato sauce, grilled to perfection. Served with garlic roasted mashed potatoes.
Shrimp Fra Diava
$31.00
Gulf shrimp sautéed in a tomato & white wine broth with onions, garlic, & herbs. Served over spaghetti. (2nd place winner in the 2004 Shrimp Cookoff in Port Isabel, TX).
Jalapeno Garlic Snapper
$43.00
Gulf Coast Red Snapper pan-seared with fresh garlic, tomatoes, spinach, jalapeños & a white wine lemon butter sauce. Served over a bed of spaghetti.
Clams & Linguine
$25.00
Little Neck Clams sautéed in garlic, butter, vermouth, red pepper flakes & shallots, tossed with linguine.
Lamb Fry Dinner
$25.00
If you know, you know. Just don't call them "calf fries." Served with spaghetti and ravioli.
Family Style
When moving to Oklahoma City in 2012, we had one goal: bring our unique interpretation of Krebs Italian to the Big City. Our family style menu is the next step in bringing a piece of home to you. This experience is perfect for date nights, parties, or a rowdy crowd of folks with big appetites that just want to eat Italian the way Big Mama intended. Available for dine in and carry out. No substitutions, please.
The Krebs Classic
$60.00/+
For 2 - $60.00 | For 4 - $110.00 • Italian done the way Minnie and Dominic intended. Spaghetti, Meatballs, and Ravioli. Served with Gabriella's house salad, garlic bread, and dipping oil.
Holy Ravioli
$35.00/+
For 2 - $35.00 | For 4 - $75.00 • Holy Ravioli Our homemade ravioli served with our house red sauce or toasted and drizzled with butter and parmesan cheese • Your choice of Beef, 3 Cheese, or 50:50. Comes with salad and garlic bread.
Dom's Fried Chicken
$50.00/+
For 2 - $50.00 | For 4 - $100.00 • A Krebs' staple with a twist. Bone-in fried chicken drizzled with spicy Truffle Honey. Served with spaghetti, ravioli, house salad, and garlic bread.
Steak Dinner
$80.00/+
For 2 - $80.00 | For 4 - $150.00 • Cuts of dry aged rib-eye seasoned with Italian spices & grilled. Served with a platter of spaghetti, beef ravioli, & sautéed mushrooms. Includes house salad & garlic bread.
Italian Festival Grill
$55.00/+
For 2 - $55.00 | For 4 - $110.00 • Our homemade Italian sausage grilled and served over a bed of onions and bell peppers along with spaghetti. Served with house salad & garlic bread.
Chicken Parmigiana
$55.00/+
For 2 - $55.00 | For 4 - $105.00 • Brick oven fired chicken parmigiana served over a bed of red spaghetti. Served with Gabriella's house salad, garlic bread, and dipping oil.
Pizza Trio
$65.00
Any three pizzas from our delicious line-up. Includes house salad and soft drink. No substitutions, please • Americana | Antonio's Pepperoni | Hawaiian Pig | Meatball Madness | Mediterranean | Nonna Rose's (White Pie) | Pizza Margherita | Roma Pizza | Romantica | The Sicilian | The Soprano
Lasagna Dinner
$110.00
**Feeds 4** A pan of our signature 5 layer lasagna. Served with house salad & garlic bread.
Sides & Sweets
Because sometimes you want a little something extra.
Shrimp (3)
$13.00
Scallops (3) (GF)
$3.00
Sautéed Mushrooms (V, VG)
$6.00
Meatball (1)
$5.00
Italian Sausage
$12.00
Ravioli
$3.00
Roasted Brussels (V, VG)
$10.00
Truffle Fries (VG)
$10.00
Grilled Asparagus (VG, V, GF)
$10.00
Garlic Mashed Potatoes (VG)
$10.00
Cannellini Beans
$10.00
Risotto (VG)
$10.00
Fresh Apple Fritte
$9.00
Zeppole
$9.00
Tiramisu
$9.00
Wedding Cake
$9.00
Cannoli
$9.00
Italian Banana Split
$9.00
Ice Cream (3 Scoops)
$8.00
Your choice 3 scoops of traditional Spumoni or Vanilla Bean ice cream.
Kids
For the kids 12 and under.
Buttered Spaghetti
$7.00
Cheese Ravioli
$7.00
Cheese Pizza
$7.00
Spaghetti & Meatball
$7.00
Mac & Cheese
$7.00